Photographer and food writer Jeff Koehler spent years traveling to Morocco to research his new book, Morocco: A Culinary Journey with Recipes (Chronicle books, $30). Now he’s offering private culinary ...

Though you could easily spend the majority of your vacation wandering around Marrakech's medina or historic mosques, no visit to Morocco would be complete without exploring the country's desert. A ...

No Marrakech Morocco street food tour is complete without a visit to an underground pit where they roast whole entire lambs on a spit. This Marrakesh underground pit whole lamb roast specialty is one ...