Easy shrimp ceviche uses pre-cooked shrimp that marinates in citrus juices with cilantro, red onion, tomato and avocado. Even ...

Easy shrimp ceviche uses pre-cooked shrimp marinated in citrus juices with cilantro, red onion, tomato and avocado. Even ceviche newbies will love it!

At first glance, precooked shrimp seems like the ultimate convenience. It's already pink, peeled, and ready to add to any dish you're planning on throwing together. But if you've ever ended up with ...

We have a recipe for a beautiful, healthy and very low-calorie and low-carb Thai shrimp and noodle salad. It’s a snap to make, too, using pre-cooked shrimp and noodles with fresh raw veggies. We’ve ...

Vietnamese noodle salad with shrimp or chicken is a refreshing, flavorful no-cook dish. The noodles are soaked in hot water and the addition of pre-cooked shrimp or chicken adds protein without the ...

All of the buttery, garlicky flavor you love in shrimp scampi, but with large tender shrimp stuffed with a foccacia-based dressing and baked to perfection.

Fish tacos are all the rage in restaurants, and so we figured most everyone already has a recipe for those. But what about Shrimp Tacos?

Growing up on the farm, surrounded by the Atlantic Ocean and Chesapeake Bay as well as the many rivers, we ate many types of seafood, but shrimp was not my favorite dish.

Shrimp is, without question, the most popular seafood in the United States, and it has been for years. Yet it can be the most confusing type of seafood to buy. No wonder. It comes in all types of ...