Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.

Easy shrimp ceviche uses pre-cooked shrimp that marinates in citrus juices with cilantro, red onion, tomato and avocado. Even ...

Keep busy weeknights relaxed with skillet recipes that are quick to prepare and full of flavor. Each dish delivers easy ...

From Whole Foods to Costco, chefs share the frozen shrimp brands they rely on for fast, flavorful meals at home.

“To make a slow-cooker version, add all the ingredients (except alcohol, if using) to a 4-quart slow cooker. Cook on low for ...

Cold side dishes take (some) of the stress out of the big day. They can often be made ahead of time and stored in the fridge ...

Serve up jollof rice, Jamaican brown stew chicken, Hoppin' John, and more dishes from across the African diaspora.

Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...

We delved into decades of our Food & Wine history to share the iconic recipes we cook again and again. (And of course Julia ...

Red curry dumpling soup brings together mushrooms, mini wontons, and baby bok choy in a creamy, spicy coconut broth with Thai ...

Discover California’s best soul food joints, from LA to the Bay, serving fried chicken, catfish, and cobbler locals swear ...

1. Boil water in pot. Add baking soda and ampalaya. Boil for 5 minutes. 2. Remove ampalaya from water, strain well, and set ...