These beignets are super soft, pillowy, and hard to resist! These French donuts are fried until perfectly golden, then generously dusted with confectioner’s sugar. If you love the famous Café Du Monde Beignets, you will love these! Comment recipe for the full recipe to be sent directly to you. You can find the full recipe on my blog simplebakingwithpep.com. https://simplebakingwithpep.com/beignet-recipe/ #beignet #beignets #mardigras #easyrecipe #baking #doughnuts #donut #cafedumonde #neworleans

Golden French Fig Fritters (Beignets aux Figues) Crisp, light, and full of juicy fig flavour, these Provençal-style fritters are one of the best ways to use fresh figs when they’re in season. Slightly boozy, surprisingly easy to make, and perfect served warm with a dusting of icing sugar. Here’s the recipe I followed (inspired by @meilleurduchef): Ingredients (serves 6): • 12 ripe figs (keep stems on) • 40g caster sugar (for macerating) • 40ml rum • 125g flour • 40g caster sugar (for batter) • P